Event & Party Chef
Professional chef for events, parties, and special occasions
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What we do
- Menu planning and consultation
- Ingredient procurement (or use your groceries)
- Multi-course meal preparation
- Live cooking station if requested
- Serving and plating
- Kitchen cleanup after cooking
- Cuisine options: Indian, Chinese, Continental, Mughlai
What we don't do
- Catering equipment or crockery rental
- Waiter or serving staff (separate service)
- Event decoration
- Alcohol or beverage service
- Outdoor barbecue equipment
Frequently asked questions
How many guests can your chef cook for?
Our event chefs comfortably handle 10-100 guests. Larger events may need additional chefs.
Do you provide ingredients?
Yes, we can procure all ingredients (charged at actuals) or use your groceries.
Which cuisines are available?
North Indian, South Indian, Chinese, Continental, Mughlai, Jain, and regional specialties.